Event A weekend of spirits at Whisky Live 2015 Nov 20, 2015

Love your whisky? Then you’ll be in for a treat at this special event

Features Great Scott! Nov 19, 2015

Spanish oak. American oak. Who would have thought that there’s that much to be said about wooden barrels? For The Macallan, it’s very serious business, as we find out during its Rare Cask release

Features Out of the Woods Nov 18, 2015

The Macallan owes so much of its whiskies’ profiles to the oak casks that they are aged in. The secrets pour out of the woodwork when David Cox, director of fine & rare whiskies at Macallan owner, The Edrington Group was in town for the launch of the Rare Cask here

Event The Social Market Nov 17, 2015

Open Farm Community turns into a bustling market place where you can meet local producers and farmers and savour fresh local produce

Features 10 of the best Christmas set menus Nov 16, 2015

Nothing makes the season more festive than a delicious feast with your loved ones at these restaurants

Promotions Fleur de Sel’s very Merry Christmas Food ・ 32 Days left

Make your Christmas spread even more festive with Fleur de Sel's takeaways

Event Four of the finest spirits are now in Singapore Nov 13, 2015

Don’t miss this opportunity to own some of the finest whiskeys and cognacs in the world

Features 5 of the best patisseries in Singapore Nov 11, 2015

Indulge the sweet tooth in you and head over to these patisseries for some divine cakes and pastries

Event Taste of Chateau Latour 1999 and Les Forts de Latour 2005 Nov 09, 2015

Get the chance to sample two exclusive wines from Chateau Latour’s private cellar at Alain Ducasse’s Paris restaurant

Features A dinner theatre to remember Nov 06, 2015

Savour ZOTT’s special three-course menu, which you can enjoy with a live theatre act

Reviews Reach for the stars Nov 06, 2015

Stellar @ 1-Altitude elevates your dining experience with a menu inspired by the constellations

Features Old and New Nov 06, 2015

An old-world appellation, a Portuguese vintage, a risque red and a new-world gem make James Suckling’s radar this month

Features Bring us Pingus Nov 05, 2015

Dominio de Pingus makes one of the greatest wines of Spain—and it’s only been around for two decades.

Features A Japanese food emporium Nov 04, 2015

Your new one-stop shop for live seafood, gourmet grocer and Japanese dining

Event Norwegian seafood extravaganza Oct 30, 2015

Sheraton Towers gives you the chance to tuck into these delectable treasures from the seas of Norway

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Cut Steak ・ Marina Bay
Lei Garden Chinese ・ City Hall / Bras Basah
Shisen Hanten by Chen Kentaro Chinese ・ Orchard Road
Waku Ghin Moderneuropean ・ Marina Bay

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