Latest Reviews

Reviews Cantonese Classics Shine At Jade Restaurant May 17, 2017

Both the décor and dishes get an inspired update.

Reviews Go Ahead, Indulge All You Want At LaBrezza May 09, 2017

The Italian stalwart continues to charm diners with a revamped menu by its new chef de cuisine.

Reviews Morsels: A New Location And Expanded Menu Apr 25, 2017

Visit the quieter side of Dempsey Hill for a taste of experimental fusion cuisine.

Reviews Nostalgic Flavours At Po Apr 10, 2017

We take a trip down memory lane at Po to rediscover the authentic flavours of Singaporean cuisine, elevated with premium ingredients.

Reviews The Disgruntled Brasserie Relaunches With A Tantalising Menu Apr 05, 2017

Chef de cuisine Desmond Goh gives us more than enough reasons to check out the rebranded restaurant on Ann Siang Road.

Reviews Feast Like Royalty At The Ottoman Room Mar 19, 2017

Enjoy a lavish dining experience at this intimate restaurant along Tanjong Pagar.

Reviews More Than Just Pizzas At Acqua E Farina Mar 14, 2017

Chefs Roberto Galbiati and Antonio Manetto meld their expertise in the north and south Italian fare to create one sumptuous menu.

Reviews What You’ll Miss If You Don’t Dine At Monti Now Feb 24, 2017

As part of Michelin’s and Robert Parker Wine Advocate’s international chef showcase, guest chef Dirk Hoberg of Michelin-starred restaurant Ophelia is helming Monti’s kitchen until tomorrow.

Reviews Discover Monti, The New Jewel By The Bay Jan 11, 2017

Singapore’s love affair with Italian cuisine deepens at the swanky Monti, which takes up residence at The Fullerton Pavilion. Maisy Koh finds out why.

Reviews Spanish Sanctuary In Sentosa Dec 05, 2016

FOC Sentosa shines as a sleek and airy beachfront destination serving quintessentially Spanish food with Mediterranean spirit, discovers Tang Wen Li.

Reviews Braci, An All Freshened Up Italian Restaurant Nov 21, 2016

Expect bold and artfully composed dishes at the latest dining outfit by the ilLido Group. Kenny Leong dines in.

Reviews Italian Charm Of Fratelli Nov 06, 2016

Lombard-inspired cooking finds a contemporary expression at the newly opened Fratelli by the Cerea brothers, discovers Kenny Leong.

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